La Plage #tombeach #stbarth

La Plage fine Cuisine is a unique blend of French Culinary Art and Latin Seasoning, thanks to our Peruvian Chef Paul Coste, who brings his native tastes and flavors from South America to create a powerful medley of style. A Menu based on fusion food and healthy culinary art. Signature dishes include Caribbean fish and seafood with local flavors : Yellowfin Tuna Tataki with Thai Sauce, Grilled Local Lobster, Half Cooked Local Wahoo with Tandoori…and more ! #laplagestbarth #stbarth #caribbeans

Sand Bar #edenrockstbarth

Casual cuisine with a light contemporary touch is served for lunch at the Sand Bar, perfectly located on the immaculate white sandy beach of St Jean and offering a flawless view of the turquoise sea. For simply perfect dinners the Sand Bar Night is the coolest spot right now right on the water’s edge where guests are invited to enjoy Mediterranean cuisine with an inspired nod towards Italy. #edenrockstbarth #edenrockstbarths  

L’Isola #italianrestaurant #saintbarth

Fabrizio Bianconi, owner of L’Isola and of L’Isoletta, is also one of the partners at Via Veneto, an Italian restaurant in Santa Monica, California, which has been acclaimed in the press as of one the best restaurants in Los Angeles for the past 10 years. Bringing the flavors and essence of Italian cuisine to St Barth, L’Isola is renowned for its sophis- ticated Italian recipes, prepared using only the very finest ingredients imported directly from Italy. An elegant restaurant plus a lovely warm ambiance adds up to a memorable culinary experience. #lisolastbarth